Rainy Day Dinner Club Winter 2020

Rainy Day Dinner Club
Grades 1-5 Wednesdays 1:10-3:00 Staff Lounge
 
You don’t have to make dinner tonight! 
Each week, students learn basic cooking skills while making dinner for their family. Students will create delicious dishes focusing on the importance of local ingredients, scratch cooking, and natural preservatives while practicing knife skills and kitchen safety.  We use the perspective of food, cooking, and nutrition to learn about geography, math skills, science, and culture, while helping kids develop a lifelong love of fresh ingredients.  Our hands-on cooking classes are fun, delicious, and healthy and are a wonderful way to develop enthusiasm for the kitchen classroom. Each entrée will serve 4 to 6 and will be packaged in oven-ready cookware with baking instructions. 

Each session our menu changes but you can check out our current menu here: http://www.rainydaydinnerclub.com/current-menu.html. We will provide vegetarian options upon request at registration. **Our meals are nut free, but we cannot provide gluten free or dairy free substitutions. ** For more info please visit rainydaydinnerclub.com 

Cost: $400 for 10 weeks 1/22 - 4/8, no class 1/29 or 2/19 
Parent Contact: Adrienne James tirecapades@yahoo.com
 
 

Event Properties

Event Date 01-22-2020
Event End Date 04-08-2020
Registration Start Date 12-11-2019 6:00 pm
Capacity 12
Registered 0
Available place 12
Cut off date 12-16-2019 5:00 pm
Individual Price $400 for 10 weeks
Location B. F. Day Elementary School
$400.00 12
Share this event: